If you are a lover of chocolates, and also maybe brandy, this is the recipe for you!
If you are prepared to get your hands a bit âdirtyâ, you will be well rewarded for your effort.
The first time my son-in-law tasted the truffles, he could not stop (I think he had a hangover the next morning, but I did not ask). About a week later he asked me to make more of it, and he gave some to his friends. Later he sold it to them. He received too many orders, with the result that I closed his âbusinessâ because I could not keep up with the production. (I have other interests too, you know.)
This is not sweets to dish out at childrenâs parties, but great to consume while entertaining friends.
Well, here it is;
Ingredients:
2 packets (2 View the rest of this article
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